Shweta Saboo & Co.

FSSAI Registration Services

If you are in the business of manufacturing, processing, packaging, storing, distributing, or selling food products in India, obtaining an FSSAI (Food Safety and Standards Authority of India) License or Registration is mandatory.

FSSAI Registration ensures that your food products meet quality standards and are safe for consumption, building credibility with customers, suppliers, and regulatory authorities.

Our FSSAI Registration Services help individuals, startups, and businesses quickly secure the right food license — so you can run your operations smoothly without worrying about compliance issues.

Key Features / Process

Eligibility Assessment

Assessment of your food business to determine if you need Basic Registration, State License, or Central License under FSSAI regulations.

Document Preparation & Drafting

Collection of documents, drafting declarations, and filing your application accurately on the FSSAI portal.

License Category Advisory

Assistance in selecting the correct FSSAI license category — manufacturing, trading, storage, import/export, distribution, or catering.

Online Filing and Fee Payment

Complete support for filing your FSSAI application online and submitting the necessary government fees securely.

Regular Follow-ups & Query Handling

Monitoring the application status and handling any queries, objections, or clarifications raised by FSSAI officials.

Issuance of FSSAI Certificate

Delivery of your FSSAI License/Registration Certificate, enabling you to operate your food business legally and compliantly.

Renewal & Amendment Support

Assistance in renewing your FSSAI license before expiry and updating business details if required during the license validity period.

Information Checklist

To apply for FSSAI Registration/License, you typically need:

Basic Business Details:

Name of Business
Business Address
Contact Details (Mobile, Email ID)

Owner/Partner/Director Details:

PAN Card
Aadhaar Card

Business Type and Activities:

Nature of Business (Manufacturer, Distributor, Retailer, Wholesaler, Food Seller, Importer, Exporter, Caterer, etc.)
Products/Commodities list

Additional Documents:

Passport Size Photograph of Proprietor/Owner
Business Constitution Proof (Partnership Deed, COI for Company, etc.)
Proof of Business Address (Electricity Bill, Rent Agreement, etc.)
Layout Plan of Premises (for manufacturers)
List of Equipment and Machinery (for manufacturing units)
Food Safety Management System (FSMS) Plan (for State/Central License applicants)

Turnover Declaration:

Estimated annual turnover to determine whether Basic, State, or Central license is applicable

FAQs

What is FSSAI Registration?

FSSAI Registration is a license issued by the Food Safety and Standards Authority of India that ensures your food business meets safety and hygiene standards set by the law.

Who needs FSSAI Registration?

Every food business operator involved in manufacturing, processing, packaging, storage, distribution, sale, or export of food products must obtain FSSAI Registration or License.

What is the difference between FSSAI Registration and FSSAI License?

Small businesses with turnover below ₹12 lakh per annum require FSSAI Registration, while larger businesses need FSSAI State License or Central License based on turnover and area of operation.

What is the validity period of an FSSAI License?

An FSSAI License/Registration is valid for a period ranging from 1 to 5 years, depending on the tenure selected during application. It must be renewed before expiry.

Is FSSAI license mandatory for home-based food businesses?

Yes, home-based food sellers, home bakers, tiffin services, and small caterers also require FSSAI Basic Registration if they sell food products commercially.

What happens if I run a food business without FSSAI registration?

Operating without FSSAI Registration is illegal and can lead to heavy fines, closure of the business, and imprisonment as per FSS Act, 2006.

Can a single FSSAI license cover multiple locations?

No, a separate license or registration must be obtained for each unit or location, except for certain branches under a Central License in special cases.

How long does it take to obtain an FSSAI Registration Certificate?

It generally takes 7–30 working days, depending on the type of license (Basic/State/Central) and timely submission of documents.

Is physical inspection mandatory for FSSAI license issuance?

For FSSAI Basic Registration, physical inspection is usually not required. For State and Central licenses, inspections may be conducted by food safety officers.

Can you assist with FSSAI license renewal?

Yes, we offer full support for timely renewal of FSSAI licenses to avoid penalties and ensure uninterrupted business operations.